Cover Image

Einfluß der Verfahrenstechnik auf das Löslichkeitsverhalten und die chemische Zusammensetzung von Ballaststoffen in Lebensmitteln auf Getreidebasis

Author: Sievert, Dietmar
Media Type: Doctoral Thesis
Thesis
Printed Book
Language: German
Published: 1987
University Thesis: Bonn, Univ., Diss., 1987
Subjects:

System Under Maintenance

Our Library Management System is currently under maintenance.

Item availability information is currently unavailable. There is a maintenance from 00.00 to 01.45 a.m. every day.

Internet

Central Library (Building 32)

Status Item Information Call Number Barcode Note Functions
indeterminate 4 weeks lendable (MAG) U 111276 102495175 Not freely available, please contact the library staff